Italian seafood restaurant Melbourne
Menu
Food with a twist is my motto.
Menu
Rick’s Place is an Italian seafood restaurant in Melbourne. Known for our flavourful food served in generous proportions, we have food options to offer everyone, be it a quick healthy breakfast or a special lunch experience.
Great for breakfast, lunch, dinner, or after-shift parties, our Italian and modern-inspired menus will make you look forward to your return.
Breakfast
Start your day with a meal fit for a King! Regardless of whether you want a heavy breakfast or a healthier and lighter plate, Rick’s Place has it. We serve breakfast from 8AM to 2PM in Saturday and Sunday and our wide selection of breakfast menu includes Rick’s Acai Bowl, Banana Bailey Pancakes, Quinoa Breaky, and Chili Eggs. By the way, don’t miss a bite of our French Toast!
Lunch
Having a quick lunch? Rick’s Place’s pasta menu is vast – Penne Matriciana, In-House Gnocchi, Carbonara Fettucine, and Exotic Mushroom & Black Truffle. And amongst all, our Seafood Spaghettini is probably one that is always sought after. Prepared with only the freshest ingredients such as King prawn cutlets, Calamari, Salmon, Morton bay bugs, chili oil, dill, garlic, and chili oil, this pasta dish keeps many of our loyal customers coming back time and time again. Make sure you leave room for desserts, too. We have Italian Doughnuts, Mousse, Sticky Date Pudding, and Sorbet Trio, all of which won’t disappoint.
Dinner
Don’t fancy pasta for dinner? Our restaurant offers a selection of mains that are equally appetizing. From our Chicken Parma to our Salt & Pepper Calamari served with house-seasoned chips, we sure have something to satisfy your varying tastes. For diners with dietary requirements, we have fresh salad options, so you never go hungry!
Drinks
Looking for the perfect drink to kickstart the night? We have a wide range of quality Australian, Italian, and French wine varieties. Some of which are sourced locally, others are meticulously selected from different parts of the world. While we have old-fashioned and sparkling whites and reds that speak of the region from which they originate, our Classic Martini, Espresso Martini, French Martini, Aperol Spritz, Mojito, and Cosmopolitan are also a must-try! There is no better place to chill and relax than at Rick’s Place.
BREAKFAST
(Saturday & Sunday)
Pancakes
Plain Pancakes —–
With Ice-Cream & maple syrup
Bailey’s & Banana Pancakes —–
Banana, Walnut, Bailey’s Irish cream & Ice-Cream.
Nutella Pancake —–
Nutella, Strawberries & Ice-Cream.
Rick’s Savoury Pancake —–
Ham, cheese, fried Eggs & Grille Pineapple
Eggs Your Way & Ciabatta Toast —–
Fried, Poached, Scrambled, Omelette
EXTRAS:
Tomato —–
Mushroom ——————-
Feta Cheese ——————-
Chorizo —————
Spinach ——–
Bacon——–
Hash Brown —–
Smashed Avo —–
Rick’s Big Breakfast —–
Ciabatta Toast (2 Pieces), Eggs, Bacon, Tomato, Mushroom, Chorizo & Hash Brown
Bacon Rosti —–
Poached Eggs, Bacon, Smashed Avocado,
Capsicum Puree & Hollandaise Sauce.
Pulled Pork Benedict —–
Pulled Pork, Ham, Poached Eggs, English Muffin, Snow Pea Tendrils & Hollandaise Sauce.
Atlantic Breakfast —–
Poached Eggs, Smoked Salmon, Baby Spinach,
English Muffin & Hollandaise Sauce.
Chilli Eggs —–
Poached Eggs, Chorizo, Tomato, Spring Onion,
Capsicum Puree, Hollandaise Sauce & Ciabatta Toast
Spanish Omelette —–
Omelette, Roast Capsicum, Chorizo, Bacon, Onion, Chilli, Snow Pea Tendrils & Ciabatta Toast.
Smashed Avo Breakfast —–
Poached Eggs, Smashes Avocado, Feta Cheese, Corn Kernels on Ciabatta Toast.
Quinoa Breakfast —–
Poached Eggs, Quinoa, Potato Rosti, Broccolini,
Asparagus, Kale & Feta Cheese.
Acai Bowl Breakfast —–
Acai Berries, Shredded Coconut, Kiwi Fruit,
Fresh Strawberries, Blueberries & Muesli.
Kids
Vegemite & Cheese Toastie —–
Mini Pancakes —–
Kids Bacon & Eggs —–
DRINKS
Sparkling Water
Soda Water —–
Tonic Water —–
San Pelligrino —–
Bottle —-
Glass —-
Juice
Apple —–
Orange —–
Pineapple —–
Cranberry —–
Grapefruit —–
Smoothies
Mixed Berry & Banana Smoothie —– .50
Mixed Berries, Greek Yogurt, Choice of Regular,
light, Almond, Soy, Coconut,& Lactose Free Milk.
Pineapple & Mango Smoothie —– .50
Pineapple, Mango, Greek Yogurt, choice of Regular, light, Almond, Soy, Coconut & Lactose Free Milk
Orange & Carrot Smoothie —– .50
Orange, Mango, Greek Yogurt, Carrot, Celery.
Avocado Smoothie —– .50
Avocado, Mango, Banana, choice of Regular, light, Almond, Soy, Coconut & Lactose Free Milk.
Milk Drinks
Regular Milkshakes —– .50
Chocolate, Vanilla Strawberry, Caramel & Banana
Premium Milkshakes —– .50
Chocolate, Vanilla Strawberry, Caramel & Banana With Whipped Cream & Dressed with Candy & Wafers.
Hot Drinks
Pot of Tea —–
English Breakfast, Peppermint, Chamomile
French & Green Tea
Hot Chocolate —– .50
Chai —– .50
Coffee —–
Short Black, Long Black, Piccolo, Short Macchiato
Flat White, Cappuccino, Café Latte, Mochaccino
Affogato —–
Served with Ice – Cream
Mains
Souvlaki —–
Cos Lettuce, Tomato, Caramelized Onion, Tzatziki, Marinated Lamb, Pita Bread with Chips.
Wagyu Burger —–
Baby Cos, Wagyu Pattie, American Cheddar, Bacon Egg, Rick’s In- House Sauce, Milk Bun & Chips.
Open Minute Steak Sandwich —–
Grilled Porterhouse, Crispy Bacon, Egg, Onion Jam Cos lettuce, Woods Tomato Relish on Sourdough with Chips
Lunch Parma —–
Half Chicken Breast, Napoli, Sliced Tomato, Bacon, Mozzarella Cheese Chips & Salad
Boneless Buffalo Chicken —–
(4) Crumbed Boneless Chicken in Hot Buffalo Sauce with Chips
Focaccia
Cuban Sandwich —–
Pulled Pork, Ham, Cheese, Gherkin, Focaccia Bread
Mustard House Dressing & Chips
Ricks’s BLT —–
Bacon, Baby Cos, Tomato, Cheese, House Relish, Served on Focaccia Bread & Chips
Mediterranean Sandwich —–
Olive Tapenade, Feta Cheese, Grilled Capsicum & Salami served on Focaccia Bread & Chips
Schnitzel Sandwich —–
Chicken Schnitzel, Cheese, Tomato, Spinach & Rick’s Burger Sauce on Focaccia Bread & Chips
Vegetarian Sandwich (V) —–
Grilled Eggplant, Grilled Zucchini, Grilled Capsicum, Feta Cheese served on Focaccia Bread & Chips
Gluten Free Bread, Extra —–
LUNCH MENU
Pasta
Penne Matriciana —–
Napoli, Salami, Olives, Roasted Capsicum, Onion, Garlic, Parmesan Cheese &Napoli Sauce.
Penne Carbonara —–
Bacon, Onion, Garlic & Cream, Parmesan Cheese & Egg
Gluten Free Penne, Extra —–
Risotto & Seafood
Risotto Funghi (GF & V) —–
Mixed Mushroom, Onion, Garlic, Parmesan Arborio Rice
Lamb Risotto (GF) —–
Slow Cooked Lamb, Snow Peas, Onion, Garlic, Tomato’s, Saffron Rice.
Salt & Pepper Calamari (GF) —–
Calamari Lightly Floured or Grilled with Aioli & Chips
Quick Snacks
Cheese Toastie —–
Egg & Bacon Roll —– .50
Add ons:
Add Ham ———
Add Salami ——
Add Tomato —–
Gluten Free Bread, Extra —–
Sides
Bowl of Chips —– .50
Sweet Potato Chips —– .90
Mac & Cheese Balls —– .00
with Mozzarella rolled in breadcrumbs served with Rick’s in- house Sauce.
Dine In
Salad
Quinoa Salad (GF & V) —–
Roast Pumpkin, Beetroot, Feta Cheese, Snow Peas
Watercress, Rocket, Quinoa & Balsamic dressing,
Pear & Walnut Salad (GF & V) —–
Pear, Shaved Pecorino Cheese, Rocket walnut & In- house Raspberry dressing
Calamari Salad (GF) —–
Char grilled Calamari, Rocket, Watercress, Onion, Cherry Tomato, Cucumber & Honey/lemon dressing.
Moroccan Lamb Salad (GF) —–
Marinated Lamb Backstrap, Onion, Chick Peas , Snow Peas, roasted Capsicum, Feta Cheese & Balsamic Dressing
Add Salad Extras:
Chicken —————–
Lamb ——————–
Calamari —————-
Kangaroo —————
Desserts
Our desserts are to die for, do your tastebuds a favour and try them out, I can assure you they will not disappoint, there is definitely something for everyone.
Mango Mousse (GF) —–
With fresh Berries & Strawberries
Zeppole Italian Doughnuts —–
With Vanilla Ice Cream, Ganache & strawberries
Crème Brulee —–
With Vanilla Ice Cream
Churros Spanish Donuts —–
With Vanilla Ice Cream Ganache & strawberries
Mains
Souvlaki —–
Cos Lettuce, Tomato, Caramelized Onion, Tzatziki, Marinated Lamb, Pita Bread with Chips.
Wagyu Burger —–
Baby Cos, Wagyu Pattie, American Cheddar, Bacon Egg, Rick’s In- House Sauce, Milk Bun & Chips.
Open Minute Steak Sandwich —–
Grilled Porterhouse, Crispy Bacon, Egg, Onion Jam Cos lettuce, Woods Tomato Relish on Sourdough with Chips
Lunch Parma —–
Half Chicken Breast, Napoli, Sliced Tomato, Bacon, Mozzarella Cheese Chips & Salad
Boneless Buffalo Chicken —–
(4) Crumbed Boneless Chicken in Hot Buffalo Sauce with Chips
Focaccia
Cuban Sandwich —–
Pulled Pork, Ham, Cheese, Gherkin, Focaccia Bread
Mustard House Dressing & Chips
Ricks’s BLT —–
Bacon, Baby Cos, Tomato, Cheese, House Relish, Served on Focaccia Bread & Chips
Mediterranean Sandwich —–
Olive Tapenade, Feta Cheese, Grilled Capsicum & Salami served on Focaccia Bread & Chips
Schnitzel Sandwich —–
Chicken Schnitzel, Cheese, Tomato, Spinach & Rick’s Burger Sauce on Focaccia Bread & Chips
Vegetarian Sandwich (V) —–
Grilled Eggplant, Grilled Zucchini, Grilled Capsicum, Feta Cheese served on Focaccia Bread & Chips
Gluten Free Bread, Extra —–
LUNCH MENU
Pasta
Penne Matriciana —–
Napoli, Salami, Olives, Roasted Capsicum, Onion, Garlic, Parmesan Cheese &Napoli Sauce.
Penne Carbonara —–
Bacon, Onion, Garlic & Cream, Parmesan Cheese & Egg
Gluten Free Penne, Extra —–
Risotto & Seafood
Risotto Funghi (GF & V) —–
Mixed Mushroom, Onion, Garlic, Parmesan Arborio Rice
Lamb Risotto (GF) —–
Slow Cooked Lamb, Snow Peas, Onion, Garlic, Tomato’s, Saffron Rice.
Salt & Pepper Calamari (GF) —–
Calamari Lightly Floured or Grilled with Aioli & Chips
Quick Snacks
Cheese Toastie —–
Egg & Bacon Roll —– .50
Add ons:
Add Ham ———
Add Salami ——
Add Tomato —–
Gluten Free Bread, Extra —–
Sides
Bowl of Chips —– .50
Sweet Potato Chips —– .90
Mac & Cheese Balls —– .00
with Mozzarella rolled in breadcrumbs served with Rick’s in- house Sauce.
TAKE AWAY
Salad
Quinoa Salad (GF & V) —–
Roast Pumpkin, Beetroot, Feta Cheese, Snow Peas
Watercress, Rocket, Quinoa & Balsamic dressing,
Pear & Walnut Salad (GF & V) —–
Pear, Shaved Pecorino Cheese, Rocket walnut & In- house Raspberry dressing
Calamari Salad (GF) —–
Char grilled Calamari, Rocket, Watercress, Onion, Cherry Tomato, Cucumber & Honey/lemon dressing.
Moroccan Lamb Salad (GF) —–
Marinated Lamb Backstrap, Onion, Chick Peas , Snow Peas, roasted Capsicum, Feta Cheese & Balsamic Dressing
Add Salad Extras:
Chicken —————–
Lamb ——————–
Calamari —————
Kangaroo ————–
Desserts
Our desserts are to die for, do your tastebuds a favour and try them out, I can assure you they will not disappoint, there is definitely something for everyone.
Mango Mousse (GF) —–
With fresh Berries & Strawberries
Zeppole Italian Doughnuts —–
With Vanilla Ice Cream, Ganache & strawberries
Churros Spanish Donuts —–
With Vanilla Ice Cream Ganache & strawberries
PRE ORDER
9376-2112
PICK UP
507 Macaulay Rd. Kensington 3031
LUNCH TAKE AWAY
STARTERS
Garlic, Herb & Cheese Bread(V) $9.90
Gluten Free Bread, Extra $1.00
Boneless Buffalo Chicken (4) $10.00
Crumbed Boneless Chicken Strips in Hot Buffalo Sauce.
Mac & Cheese Balls (3) $10.90
Poutine Fries $10.50
With gravy & Mozzarella
Steak Chips $8.50
Sweet Potato Chips $9.90
Mexican Fries $11.90
Steak chips topped with Mexican House made Salsa & Mozzarella Cheese & smashed Avo
Lemon Pepper Calamari (GF) $14.90
Calamari, Lightly Floured, Or Grilled, Parsley & Smokey Paprika.
Pasta
Penne Napoli $12.90
Napoli, Onion, Garlic & Parmesan Cheese.
Penne Matriciana $14.90
Napoli, Salami, Bacon Olives, Capsicum, Onion, Garlic & Parmesan Cheese.
Fettuccini Carbonara $14.90
Bacon, Onion, , Garlic, Cream.& Parmasan Cheese.
Penne Funghi ( V ) $14.90
Mushroom Cream Sauce, Spinach, Onion, Garlic & Parmesan Cheese
In-house Gnocchi (V) $19.90
Burnt butter, roasted pumpkin, snow peas
fried sage, black cracked pepper & shaved parmesan
Eggplant Moussaka ( V) $21.90
Topped with Napoli Sauce, Rocket & Parmesan Cheese
Seafood Spaghettini $24.90
King Prawn Cutlets, diced fish, Scallops,
Mussels Calamari, Tomato, Garlic & Chilli
Gluten Free Penne Available $1.50
Risotto
Mushroom Risotto (GF & V) $16.90
Mushrooms, Arborio, Onion, Garlic
& Parmesan, Cheese
Lamb Risotto (GF) $20.90
Slow Cooked Lamb, Peas Spinach, Onion,
Garlic & Saffron Rice.
Seafood Risotto $25.90
King Prawn Cutlets, diced fish, Scallops,
Mussels Calamari, Tomato, Garlic & Chilli
Wraps
Pulled Pork Wrap $18.90
Marinated Pork, Tzatziki, Lettuce, tomato,
Onion wrapped in pita bread & steak chips
Moroccan Meatball Wrap $18.90
Saucy Moroccan meatballs, mozzarella, onion,
baby spinach, wrapped in pita bread & steak chips
Souva’s
Open Lamb Souvlaki $20.90
Marinated Lamb backstrap, Tzatziki, Pita Bread
with Chips & Greek Salad.
Open Kangaroo Souvlaki $20.90
Marinated kangaroo, Tzatziki, Pita Bread
with Chips & Greek Salad .
Open Chicken Souvlaki $18.90
Marinated chicken, Tzatziki, Pita Bread
with Chips & Greek Salad.
Burgers
Big Beef Burger $17.90
House made Pattie, mixed Lettuce, Tomato, Bacon,
Egg, Cheese, In house Burger Sauce & steak chips.
Juicy Chicken Burger $16.90
Grilled House marinated Chicken , mixed Lettuce,
red peppers, Cheese& house made Tzatziki & chips
Ultimate Veggie Burger $17.90
Field Mushroom filled with pumpkin & melted mozzarella cheese, red peppers, eggplant,
mixed Lettuce, tomato & aioli. & Steak chips.
Mains
Gravy Chicken Schnitzel $18.90
Crumbed Chicken Breast, gravy, Chips & Salad
Rick’s Parma $20.90
Chicken Breast, Napoli, Mozzarella Cheese
Chips & Salad
Salt & Pepper Calamari $22.90
Calamari, Lightly Floured, Or Grilled, Parsley &
Smokey Paprika, Chips & Salad
Garlic Prawns $24.90
King Prawn, Thyme, Garlic, Onion, Saffron Rice &
Rocket salad
Pan Fried Fish Fillet (GF) $19.90
Pan fried Fish fillet served on a bed of rice,
with a side of mixed veg, finished with a
lemon butter sauce & Steak chips.
Pork Belly (GF) $26.90
Pork Belly in red wine jus, Mixed Veggies &
steak chips,
Veal Scallopini (GF) $27.90
Mushroom cream sauce, steamed vegetables &
Steak Chips
Porterhouse Steak (GF) $31.90
300g Char Grilled Porterhouse, Mixed Veggies,
steak chips, Red Wine Jus or Peppercorn Sauce.
Season Veg Stir Fry (V) (GF) $19.90
Sesame Soy, Broccoli, Mushroom, Zucchini, cauliflower, Onion, carrot, capsicum
snow peas & rice
Curried Chicken & Veg (GF) $22.90
Marinated Curried Chicken, cauliflower, Onion, snow peas & Capsicum on a bed of rice.
Salads
Chicken Caesar Salad (GF) $19.90
Grilled Chicken, Cos Lettuce, Bacon,
Parmesan Cheese, Croutons & Poached Egg.
Quinoa Salad (V & GF) $16.90
Rocket, Pumpkin Quinoa, Snow Peas & Red Onion, Beetroot. Feta Cheese
Greek Salad (V & GF) $14.90
Spinach, Tomato, Red Onion, Feta Cheese &
Kalamata Olives. Mixed Lettuce & Mint Labneh.
Add
Chicken $7 Lamb $7 Calamari $7 Kangaroo $7
Dessert
Our desserts are to die for, do your tastebuds a favour and try them out, I can assure you they will not disappoint, there is definitely something for everyone.
Zeppole Italian Donuts $12.00
Chocolate Mousse (GF) $11.90
Sticky Date Pudding $12.90
Tiramisu $12.90
PRE ORDER
9376-2112
PICK UP
507 Macaulay Rd. Kensington 3031
Delivery Available
LUNCH TAKE AWAY
STARTERS
Garlic, Herb & Cheese Bread(V) $9.90
Gluten Free Bread, Extra $1.00
Boneless Buffalo Chicken (4) $10.00
Crumbed Boneless Chicken Strips in Hot Buffalo Sauce.
Mac & Cheese Balls (3) $10.90
Poutine Fries $10.50
With gravy & Mozzarella
Steak Chips $8.50
Sweet Potato Chips $9.90
Mexican Fries $11.90
Steak chips topped with Mexican House made Salsa & Mozzarella Cheese & smashed Avo
Lemon Pepper Calamari (GF) $14.90
Calamari, Lightly Floured, Or Grilled, Parsley & Smokey Paprika.
Pasta
Penne Napoli $12.90
Napoli, Onion, Garlic & Parmesan Cheese.
Penne Matriciana $14.90
Napoli, Salami, Bacon Olives, Capsicum, Onion, Garlic & Parmesan Cheese.
Fettuccini Carbonara $14.90
Bacon, Onion, , Garlic, Cream.& Parmasan Cheese.
Penne Funghi ( V ) $14.90
Mushroom Cream Sauce, Spinach, Onion, Garlic & Parmesan Cheese
In-house Gnocchi (V) $19.90
Burnt butter, roasted pumpkin, snow peas
fried sage, black cracked pepper & shaved parmesan
Eggplant Moussaka ( V) $21.90
Topped with Napoli Sauce, Rocket & Parmesan Cheese
Seafood Spaghettini $24.90
King Prawn Cutlets, diced fish, Scallops,
Mussels Calamari, Tomato, Garlic & Chilli
Gluten Free Penne Available $1.50
Risotto
Mushroom Risotto (GF & V) $16.90
Mushrooms, Arborio, Onion, Garlic
& Parmesan, Cheese
Lamb Risotto (GF) $20.90
Slow Cooked Lamb, Peas Spinach, Onion,
Garlic & Saffron Rice.
Seafood Risotto $25.90
King Prawn Cutlets, diced fish, Scallops,
Mussels Calamari, Tomato, Garlic & Chilli
Wraps
Pulled Pork Wrap $18.90
Marinated Pork, Tzatziki, Lettuce, tomato,
Onion wrapped in pita bread & steak chips
Moroccan Meatball Wrap $18.90
Saucy Moroccan meatballs, mozzarella, onion,
baby spinach, wrapped in pita bread & steak chips
Souva’s
Open Lamb Souvlaki $20.90
Marinated Lamb backstrap, Tzatziki, Pita Bread
with Chips & Greek Salad.
Open Kangaroo Souvlaki $20.90
Marinated kangaroo, Tzatziki, Pita Bread
with Chips & Greek Salad .
Open Chicken Souvlaki $18.90
Marinated chicken, Tzatziki, Pita Bread
with Chips & Greek Salad.
Burgers
Big Beef Burger $17.90
House made Pattie, mixed Lettuce, Tomato, Bacon,
Egg, Cheese, In house Burger Sauce & steak chips.
Juicy Chicken Burger $16.90
Grilled House marinated Chicken , mixed Lettuce,
red peppers, Cheese& house made Tzatziki & chips
Ultimate Veggie Burger $17.90
Field Mushroom filled with pumpkin & melted mozzarella cheese, red peppers, eggplant,
mixed Lettuce, tomato & aioli. & Steak chips.
Mains
Gravy Chicken Schnitzel $18.90
Crumbed Chicken Breast, gravy, Chips & Salad
Rick’s Parma $20.90
Chicken Breast, Napoli, Mozzarella Cheese
Chips & Salad
Salt & Pepper Calamari $22.90
Calamari, Lightly Floured, Or Grilled, Parsley &
Smokey Paprika, Chips & Salad
Garlic Prawns $24.90
King Prawn, Thyme, Garlic, Onion, Saffron Rice &
Rocket salad
Pan Fried Fish Fillet (GF) $19.90
Pan fried Fish fillet served on a bed of rice,
with a side of mixed veg, finished with a
lemon butter sauce & Steak chips.
Pork Belly (GF) $26.90
Pork Belly in red wine jus, Mixed Veggies &
steak chips,
Veal Scallopini (GF) $27.90
Mushroom cream sauce, steamed vegetables &
Steak Chips
Porterhouse Steak (GF) $31.90
300g Char Grilled Porterhouse, Mixed Veggies,
steak chips, Red Wine Jus or Peppercorn Sauce.
Season Veg Stir Fry (V) (GF) $19.90
Sesame Soy, Broccoli, Mushroom, Zucchini, cauliflower, Onion, carrot, capsicum
snow peas & rice
Curried Chicken & Veg (GF) $22.90
Marinated Curried Chicken, cauliflower, Onion, snow peas & Capsicum on a bed of rice.
Salads
Chicken Caesar Salad (GF) $19.90
Grilled Chicken, Cos Lettuce, Bacon,
Parmesan Cheese, Croutons & Poached Egg.
Quinoa Salad (V & GF) $16.90
Rocket, Pumpkin Quinoa, Snow Peas & Red Onion, Beetroot. Feta Cheese
Greek Salad (V & GF) $14.90
Spinach, Tomato, Red Onion, Feta Cheese &
Kalamata Olives. Mixed Lettuce & Mint Labneh.
Add
Chicken $7 Lamb $7 Calamari $7 Kangaroo $7
Dessert
Our desserts are to die for, do your tastebuds a favour and try them out, I can assure you they will not disappoint, there is definitely something for everyone.
Zeppole Italian Donuts $12.00
Chocolate Mousse (GF) $11.90
Sticky Date Pudding $12.90
Tiramisu $12.90
PRE ORDER
9376-2112
PICK UP
507 Macaulay Rd. Kensington 3031
Delivery Available
DRINKS TAKE AWAY
Soft Drinks
Fizzy Drinks .50
Coke, Orange, Lemonade, Lemon, Ginger Beer
Lemon lime & Bitters, Diet Coke
Milk Drinks
Milkshakes .50
Chocolate, Vanilla, Strawberry, Caramel & Banana
Iced Coffee .50
Iced Chocolate .50
Iced Mocha .50
Hot Drinks
Tea .50
English Breakfast, Peppermint, Chamomile
French & Green Tea
Hot Chocolate .00
Chai .00
Coffee .00
Short Black, Long Black, Piccolo, Short Macchiato
Flat White, Cappuccino, Café Latte, Mochaccino
Soy, Almond & Lactose Free $.50
Beer Bottle
Carlton Draught Zero .50
Wilde (Gluten Free) .50
Cascade Light .50
Furphy .50
Great Northern .50
Peroni Nastro Azzurro .50
Peroni Red .50
Asahi .50
Corona .50
4 Pines Pacific Ale .50
4 Pines Pale Ale .50
Monteith IPA .50
Cider Bottle
Apple .50
Pear .50
No service of Alcohol will be served to any person under the age of 18
Identification to be presented upon request
PRE ORDER
PRE ORDER
9376-2112
No service of Alcohol will be served to any person under the age of 18 Identification to be presented upon request
PICK UP
507 Macaulay Rd. Kensington 3031
Dinner – Dine In
Starters
Garlic, Herb & Cheese Bread (V) —–
Bruschetta (V) —– .90
Tomato onion, fresh Basil, garlic, Ciabatta shaved Pecorino Cheese.
(2 per Serve)
Gluten Free Bread Available
Salt & Pepper Calamari (GF) —–
Calamari, Lightly Floured, Or Grilled, Parsley & Smokey Paprika.
Scallops —–
Oven Baked Scallops in the shell, garlic butter, filled with aioli, Breadcrumbs Cheese & Parsley.
Garlic Chilli Mussels (GF) —–
Mussels, cooked in Garlic, Chilli, roast capsicum, White wine, Napoli Sauce, with Crusty Bread.
Nonna’s Meatballs (GF) —–
Slow cooked Pork, & Beef mince, Basil, onion Garlic,, Fennel, simmered in Rick’s Napoli Sauce
Coconut Prawns (4) —–
Dusted with Coconut Crumbs, Ginger, Parsley & served with Sweet Chilli Mayonnaise
Boneless Buffalo Chicken (6) —–
Crumbed Boneless Chicken in Hot Buffalo Sauce.
Salads
Tuscan Chicken Salad (GF) —–
Cos Lettuce, Crostini, Cherry Tomato, Onion, Snow Peas Basil, Olives & Honey lemon Dressing.
Quinoa Salad (V & GF) —–
Rocket, Watercress, Pumpkin Quinoa, Snow Peas & Red Onion, Beetroot. Feta Cheese
Pear & Walnut Salad (V & GF) —–
Pear, Shaved Pecorino Cheese, Rocket,walnut, & In- house Raspberry dressing
Kangaroo Salad (GF) —–
Kangaroo Fillet, Baby Root Veg, Watercress, Rocket, Mint Labneh.
Add Salad Extras:
Chicken —————–
Lamb ——————–
Calamari —————
Kangaroo ————–
Mains
Open Souvlaki —–
Marinated Lamb, Caramelized Onion, Tzatziki, Pita Bread with Chips & Mediterranean Salad
Sword Fish (GF) —–
Centre cut, grilled Sword Fish Saffron rice, Grilled Calamari, Citrus Gremolata & Wild Greens.
Surf ‘N’ Turf (GF) —–
Porterhouse Steak, Scallops, Calamari, Prawns Baby Root Veggies & Rose Sauce.
Rick’s Meat Platter (GF) —–
Porterhouse Steak, Lamb, Chorizo, Rick’s Buffalo Chicken, Chips & Salad
Porterhouse Steak (GF) —–
Char Grilled, Baby Root Veggies, Field Mushroom, Red Wine Jus Or Peppercorn Sauce.
Rick’s Parma —–
Chicken Breast, Napoli, Sliced Tomato, Bacon, Mozzarella Cheese Chips & Salad or Baby Veggies
Eggplant Parma —–
Layered Eggplant, Napoli, fresh basil, mozzarella, garlic, parmesan, breadcrumbs. Served with Chips, & salad.
Chicken Princess (GF) —–
Chicken, Avocado, Sundried Tomato, Prawn, Baby Root Veggies & Seeded Mustard Sauce.
Veal Involtini (GF) —–
Veal, Prosciutto, Pesto, Sage, Baby Root Veggies & Beetroot Puree.
Salt & Pepper Calamari —–
Calamari, Lightly Floured, Or Grilled, Parsley & Smokey Paprika, Chips & Salad
Garlic Prawns —–
King Prawn, Thyme, Garlic, Onion, Shallots, Saffron Rice & Baby Root Veggies
Sides
Bowl of Steak Chips —– .90
Sweet Potato Chips —– .90
Bowl Of Baby Veggie (GF &V) —– .50
Garden Salad (GF & V) —– .90
Mac & Cheese Balls —– .00
Pasta (Gluten Free Available)
Penne Matriciana —–
Napoli, Salami, Bacon Olives, Capsicum, Onion, Garlic & Parmesan Cheese.
Fettucine Carbonara —–
Bacon, Onion, Mushroom Spring Onion, Garlic, Egg Cream.& Romano Cheese.
Nonna’s Spaghetti & Meatballs —–
Pork & Beef Minced Meatballs, basil, onion & garlic in Rick’s Napoli sauce & tossed through spaghetti. Served with grated pecorino.
In-house Gnocchi (V) —–
Burnt butter, roasted pumpkin, snow peas fried sage, black cracked pepper & shaved parmesan.
Seafood Spaghettini —–
King Prawn Cutlets, Morton Bay Bugs, Sword Fish, Calamari, Cherry Tomato, Dill, Garlic & Chilli Oil.
Penne Broccolini (V) —–
Broccolini, Snow Peas, Spring Onion, Onion, Garlic Parmesan Cheese & Cream.
Risotto
Exotic Mushroom Risotto (GF & V) —–
Exotic mushrooms, Arborio, Onion, Garlic, Parmesan, lemon mascarpone, Truffle Oil.
Lamb Risotto (GF) —–
Slow Cooked Lamb, Peas Spinach, Onion, Garlic & Saffron Rice.
Crab & Prawn Risotto —–
Soft Shell Crab, Prawn, Saffron Rice, Garlic, Onion, Snow Peas, Sage
Child’s Menu (10 years & under) —–
Penne Napoli
Parma, Chips & Vegetables
Fish and Chips & Vegetables
Chicken Strips, Chips & Vegetables
Child’s meal includes a choice of juice, soft drink & vanilla ice cream for dessert
(Additional child’s drink —– )
Desserts
Our desserts are to die for, do your tastebuds a favour and try them out, I can assure you they will not disappoint, there is definitely something for everyone.
Zeppole Italian Doughnuts —–
With Ice Cream & Fresh Fruit
Lemon Curd Mousse (GF) —–
Sticky Date Pudding —–
With Ice Cream & Fresh Fruit
Cream Brulee —–
With Ice Cream & Fresh Fruit
Churros Spanish Donuts (4) —–
With Ice Cream & Fresh Fruit
Crème Do Mousse —–
Crème Brulee, Chocolate Brownie, Mango Mousse
Ice Cream & Fresh Fruit.
Dinner – Take Away
Starters
Garlic, Herb & Cheese Bread (V) —–
Bruschetta (V) —– .90
Tomato onion, fresh Basil, garlic, Ciabatta shaved Pecorino Cheese.
(2 per Serve)
Gluten Free Bread Available
Salt & Pepper Calamari (GF) —–
Calamari, Lightly Floured, Or Grilled, Parsley & Smokey Paprika.
Scallops —–
Oven Baked Scallops in the shell, garlic butter, filled with aioli, Breadcrumbs Cheese & Parsley.
Garlic Chilli Mussels (GF) —–
Mussels, cooked in Garlic, Chilli, roast capsicum, White wine, Napoli Sauce, with Crusty Bread.
Nonna’s Meatballs (GF) —–
Slow cooked Pork, & Beef mince, Basil, onion Garlic,, Fennel, simmered in Rick’s Napoli Sauce
Coconut Prawns (4) —–
Dusted with Coconut Crumbs, Ginger, Parsley & served with Sweet Chilli Mayonnaise
Boneless Buffalo Chicken (6) —–
Crumbed Boneless Chicken in Hot Buffalo Sauce.
Salads
Tuscan Chicken Salad (GF) —–
Cos Lettuce, Crostini, Cherry Tomato, Onion, Snow Peas Basil, Olives & Honey lemon Dressing.
Quinoa Salad (V & GF) —–
Rocket, Watercress, Pumpkin Quinoa, Snow Peas & Red Onion, Beetroot. Feta Cheese
Pear & Walnut Salad (V & GF) —–
Pear, Shaved Pecorino Cheese, Rocket,walnut, & In- house Raspberry dressing
Kangaroo Salad (GF) —–
Kangaroo Fillet, Baby Root Veg, Watercress, Rocket, Mint Labneh.
Add Salad Extras:
Chicken —————–
Lamb ——————–
Calamari —————
Kangaroo ————–
Mains
Open Souvlaki —–
Marinated Lamb, Caramelized Onion, Tzatziki, Pita Bread with Chips & Mediterranean Salad
Sword Fish (GF) —–
Centre cut, grilled Sword Fish Saffron rice, Grilled Calamari, Citrus Gremolata & Wild Greens.
Surf ‘N’ Turf (GF) —–
Porterhouse Steak, Scallops, Calamari, Prawns Baby Root Veggies & Rose Sauce.
Rick’s Meat Platter (GF) —–
Porterhouse Steak, Lamb, Chorizo, Rick’s Buffalo Chicken, Chips & Salad
Porterhouse Steak (GF) —–
Char Grilled, Baby Root Veggies, Field Mushroom, Red Wine Jus Or Peppercorn Sauce.
Rick’s Parma —–
Chicken Breast, Napoli, Sliced Tomato, Bacon, Mozzarella Cheese Chips & Salad or Baby Veggies
Eggplant Parma —–
Layered Eggplant, Napoli, fresh basil, mozzarella, garlic, parmesan, breadcrumbs. Served with Chips, & salad.
Chicken Princess (GF) —–
Chicken, Avocado, Sundried Tomato, Prawn, Baby Root Veggies & Seeded Mustard Sauce.
Veal Involtini (GF) —–
Veal, Prosciutto, Pesto, Sage, Baby Root Veggies & Beetroot Puree.
Salt & Pepper Calamari —–
Calamari, Lightly Floured, Or Grilled, Parsley & Smokey Paprika, Chips & Salad
Garlic Prawns —–
King Prawn, Thyme, Garlic, Onion, Shallots, Saffron Rice & Baby Root Veggies
Sides
Bowl of Steak Chips —– .90
Sweet Potato Chips —– .90
Bowl Of Baby Veggie (GF &V) —– .50
Garden Salad (GF & V) —– .90
Mac & Cheese Balls —– .00
Pasta (Gluten Free Available)
Penne Matriciana —–
Napoli, Salami, Bacon Olives, Capsicum, Onion, Garlic & Parmesan Cheese.
Fettucine Carbonara —–
Bacon, Onion, Mushroom Spring Onion, Garlic, Egg Cream.& Romano Cheese.
Nonna’s Spaghetti & Meatballs —–
Pork & Beef Minced Meatballs, basil, onion & garlic in Rick’s Napoli sauce & tossed through spaghetti. Served with grated pecorino.
In-house Gnocchi (V) —–
Burnt butter, roasted pumpkin, snow peas fried sage, black cracked pepper & shaved parmesan.
Seafood Spaghettini —–
King Prawn Cutlets, Morton Bay Bugs, Sword Fish, Calamari, Cherry Tomato, Dill, Garlic & Chilli Oil.
Penne Broccolini (V) —–
Broccolini, Snow Peas, Spring Onion, Onion, Garlic Parmesan Cheese & Cream.
Risotto
Exotic Mushroom Risotto (GF & V) —–
Exotic mushrooms, Arborio, Onion, Garlic, Parmesan, lemon mascarpone, Truffle Oil.
Lamb Risotto (GF) —–
Slow Cooked Lamb, Peas Spinach, Onion, Garlic & Saffron Rice.
Crab & Prawn Risotto —–
Soft Shell Crab, Prawn, Saffron Rice, Garlic, Onion, Snow Peas, Sage
Desserts
Our desserts are to die for, do your tastebuds a favour and try them out, I can assure you they will not disappoint, there is definitely something for everyone.
Zeppole Italian Doughnuts —–
With Ice Cream & Fresh Fruit
Lemon Curd Mousse (GF) —–
Churros Spanish Donuts (4) —–
With Ice Cream & Fresh Fruit
PRE ORDER
9376-2112
PICK UP
507 Macaulay Rd. Kensington 3031
Drinks
Soft Drinks
Fizzy Drinks —–
Coke, Orange, Lemonade, Lemon, Ginger Beer, Lemon lime & Bitters, Diet Coke
Sparkling Water
Soda Water —–
Tonic Water —–
San Pelligrino Bottle —–
San Pelligrino Glass —–
Milk Drinks
Milkshakes —– .50
Chocolate, Vanilla, Strawberry, Caramel & Banana
Iced Coffee —– .50
Iced Chocolate —– .50
Iced Mocha —– .50
Espresso Milkshakes 18yr + —– .50
Vanilla, Dbl Shot Espresso, Kahlua, Frangelico
Juice
Apple —–
Orange —–
Pineapple —–
Grapefruit —–
Hot Drinks
Pot of Tea —–
English Breakfast, Peppermint, Chamomile French & Green Tea
Hot Chocolate —– .50
Chai —– .50
Coffee —–
Short Black, Long Black, Piccolo, Short Macchiato Flat White, Cappuccino, Café Latte, Mochaccino
Affogato —–
Affogato (Alcohol) —– .50
With a shot of Frangelico, Bailey’s or Kahlua
Beer List
Light Beer / Zero Bottle
Carlton Draught Zero —– .50
Wilde (Gluten Free) —– .50
Cascade Light —– .50
Ale & Lager
Furphy —– .50
Great Northern —– .50
Peroni Nastro Azzurro —– .50
Peroni Red —– .50
Asahi —– .50
Corona —– .50
Craft / Stout Bottle
4 Pines Pacific Ale —– .50
4 Pines Pale Ale —– .50
Monteith —– .50
Cider Bottle
Apple —– .50
Flavoured —– .50
No service of Alcohol will be served to any person under the age of 18
White Wine Glass / Bottle
Haselgrove Sauv Blanc —– .50 /
McLaren Vale South Australia
Fantini Pinot Grigio —– .50 /
Italy 2018
5 Partners Sauv Blanc —– .50 /
New Zealand
Totino Estate
Unwooded Chardonnay —– .50 /
Adelaide Hills South Australia
Red Wine Glass / Bottle
Svelte Cab Merlot —– .50 /
South Australia
H by Hazelgrove Shiraz —– .50 /
McLaren Vale South Australia
Duck & Weave Pinot Noir —– .50 /
Adelaide Hills South Australia
The Hedonist Shiraz —– .50 /
McLaren Vale South Australia
Vernaiolo Chianti —– .50 /
Italy 2016
Haselgrove First Cut Cab Sauv —–
McLaren Vale South Australia
Poggio Primitivo —– .50 /
Puglia Italy
OTU Pinot Noir —–
Marlborough New Zealand
Rose Glass / Bottle
Upside Down Rose —– .50 /
Adelaide Hills South Australia
The Hedonist Rose —– .50 /
McLaren Vale South Australia
Sparkling Wine Glass / Bottle
Bottega Prosecco Doc —– .50 /
Italy
Rothbury Cuvee Brut —– /
Redcliffs Victoria
Sensuale Moscato —– /
Spirits
House Vodka —– .50
Alize Vodka/Cognac —– .50
Grey Goose Vodka —–
Bombay Sapphire Gin —– .50
Tanqueray London Dry Gin —– .50
Hendricks Gin —– .50
Gordons Gin —– .50
Silver Tequila —– .50
Gold Tequila —– .50
Jamieson Irish Whiskey —– .50
Canadian Club —– .50
Johnny Walker Red —– .50
Chivas Regal 12yr —– .50
Glenlivet Founders Reserve —– .50
Johnny Walker Platinum —– .00
Johnny Walker Blue Label —– .00
Jack Daniels Bourbon —– .50
Makers Mark Bourbon —– .50
Bundeburg Rum —– .50
Barcardi Rum —– .50
Malibu Jamaican Rum —– .50
Bati Premium Rum —– .50
Captain Morgon —– .50
Martell M VSOP Cognac —– .00
Grand Mariner, Jagermeist —– .50
Chartreuse —– .50
Drambui —– .00
Cinzano Dry, Cinzano Rosso —– .50
Aperol, Campari, Chambord —– .50
Crème De Menth, De Cacao —– .50
Baileys Tequila Rose —– .50
Frangelico, Kahlua, Cointreau —– .50
Galliano Black/ White Sambucca —– .50
Lemincello, Disaronno Amaretto —– .50
Cocktails
Aperol Spritz —–
Aperol, Prosecco a hint of Orange
Espresso Martini —–
Fresh Coffee, Kahlua, Vodka
French Martini —–
Vodka, Chambord, Pineapple Juice, Cherry
Alize Martini —–
Alize & Vodka
Mojito —–
White Rum, Mint & Lime
Margarita —–
Tequila, Cointreu & Lime juice
Watermelon Margarita —–
Tequila, Cointreu & Lime &,Watermelon
Coconut Margarita —–
Tequila, Cointreu & Lime &,Coconut
Negroni —–
Gin, Campari & Sweet Vermouth
Cosmopolitan —–
Vodka, Cointreau, Lime & cranberry juice
Crème Anglaise —–
Vodka, Cream & Advocaat
Grasshopper —–
Cream Crème de Menthe & Crème de Cacao
Frangelico Fizzante —–
Frangelico, Blue Curacao or Grenadine Soda Water & Lime Juice
Kensington Passion —–
Passionfruit, Orange Juice, Gin, Grand Mariner & Cinzano Dry
Blue Lagoon —–
Vodka, Blue Curacao,& Lemonade
Russian Kiss —–
Grenadine, Vodka, Soda Water & Cherries
Chi Chi —–
Vodka, Malibu, Pineapple Juice & Cream
ID Must be presented upon request, refusal will result in service being declined.
Coming Soon
Hours of Operation
Close between 3pm - 5pm
Breakfast is from 8am till 2pm Saturday and Sunday
MON – Closed
TUES - 5pm – 10pm
WED - 11am to 3pm resumes 5pm to 10pm
THURS - 11am to 3pm resumes 5pm to 10pm
FRIDAY - 11am to 3pm resumes 5pm to 10pm
SATURDAY - 11am to 3pm resumes 5pm to 10pm
SUN - 11am to 3pm resumes 5pm to 10pm
Drop Us a Line
Don't be shy. Let us know if you have any questions!